Kabkab date is a familiar and well-known names of dates in Iran, which is famous and popular among date consumers. Maybe many of them, and even fans, don’t know its name, but in terms of consumer tastes, Kabkab is one...

Portuguese saffron, with its rich history and diverse uses, has been a hidden gem in culinary and medicinal traditions. Its journey through time and its significance in Portugal’s culture make it a compelling subject of exploration. In this article from...

Apart from the traditional dishes of some nations, where saffron has been present in their recipes since ancient times, you can explore its unique aroma and color in countless modern dishes and desserts. In the past, saffron uses in cooking...

Consider a cold winter afternoon; you’re back home from a long working day, yet you have plenty of work to do till night. In these circumstances, your mind and body would seek something both energetic and relaxing: saffron milk! Saffron...

We usually consider the juiciness of dates to be a positive feature, the pleasure of picking dates from a container full of thick date syrup is indescribable. But as the traders and customers of this product know very well, its...

Since August 2017 – The time of the establishment of the Vietnam Saffron Joint Stock Company, Saffron in Vietnam, from an unknown name, has become a large market that has attracted the attention of many Vietnamese consumers. The story of...

“Kali date” is another name for “Kalute dates.” In the local areas where Kali dates are grown, they may be known by different names, and “Kali dates” is one of the variations used to refer to this type of date....

The story of red gold on the Black Continent does not have a long history. Most African countries, such as Egypt, Libya, and Kenya, have a small share of saffron consumption. Some of them, like Ghana, are unfamiliar with it....